Why can't my dog eat chocolate?

Your dog can actually eat a little bit of chocolate, but if they eat about an ounce of milk chocolate per kilogram of body weight or as little as a couple of mouthfuls of cocoa mulch, there will be trouble. At that quantity, dogs may experience seizures. These effects are due to the caffeine and theobromine that are in chocolate. In the case of chocolate, the theobromine is more of a factor. Theobromine (which is also called xantheose) is a water soluble alkaloid that is metabolized in the liver. The byproducts of its metabolism are methylxanthine and then methyluric acid. Theobromine blocks the breakdown of cyclic AMP, thus acting as a stimulant through a mechanism much like caffeine. In humans, theobromine has less of an impact on the central nervous system than does caffeine and may also be responsible for the aphrodisiac qualities attributed to chocolate.
In dogs, however, theobromine is metabolized much more slowly than in humans, prolonging its effects on the central nervous system and smooth muscle. The first symptoms experienced by animals with theobromine poisoning may be a result of vagal nerve blockade and include increased of heart rate as well as disruption of the smooth muscles in the digestive tract. Later on, dogs can suffer from seizures due to loss of vagal nerve activity and the stimulatory effects of accumulated cyclic AMP. These symptoms can lead to death in serious cases, although early treatment is usually successful.
Interestingly, cats would also suffer from the negative effects of theobromine poisoning, but they do not have sweet taste receptors and are rarely drawn to ingest chocolate.
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